A healthy and flavourful vegetarian dish that combines the rich tastes of Thai cuisine with the nutritional benefits of tofu and a variety of vegetables, served over zucchini noodles as a low-carb alternative to traditional noodles. For the complete recipe, preparation method, and nutritional information, please visit EatingWell's website directly... Enjoy this meno recipe!
*source: https://www.eatingwell.com/recipe/272638/thai-tofu-vegetable-curry-with-zucchini-noodles/
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